Banquets and Weddings

Moonwinks Banquett Room

Moonwinks Restaurant has been the site of countless events, Weddings & get-togethers for over 25 years. Our professional service, high standard of food quality, atmosphere and location make us THE prime venue for all occasions. We have hosted weddings & receptions, meetings & conferences, family & class reunions, holiday parties, cocktail parties, political events, fundraisers, retiree groups and MANY more.

Complete with linen and well-appointed place-settings, our room also provides a dance floor, portable bar, WiFi, PA system, professionally dressed servers, outside deck area and much more to assure that your banquet or meeting is top notch.

For well over 2 decades, Moonwinks Restaurant has been THE place to celebrate your special day.

Our banquet facility can accommodate groups between 10 and 170 people and is fully handicap accessible. With an ample dance floor area, professional service staff, the highest quality of food and beverages, our experienced sales team will assist you in making all your plans. Moonwinks’ offers sit down service as well as buffet options, and a complete hors d’oeuvre menu. In-room bar arrangements are customized to meet your needs and budget. We provide linen (in your choice of colors) at no additional charge; as a matter of fact, there are NO HIDDEN fees for our exceptional services! We are happy to fulfill your requests and also help with florist, musicians & DJs, wedding cake experts and area hotels.

Whether you are planning to hold your reception here or would like it catered to another site, we are the area’s most experienced.

Full-service menus include sit-down or buffet options along with a complete hors d’oeuvre menu or feel free to meet with our sales manager to customize a menu for your special event.

Whatever the occasion — Let Moonwinks make it memorable.



    • Hors d'oeuvre

    • Cuba Cheese Tray

      Served with assorted crackers.

    • Tortellini Caprese Bites

      Cheese tortellini, grape tomato & fresh mozzarella drizzled with balsamic vinaigrette.

    • Roasted Garlic, Feta & Walnut Dip

      Served with toasted pita bread.

    • Apple-Bleu Cheese Chutney

      Served with crostini.

    • Fresh Raw Vegetables

      Served with dip.

    • Seasonal Fruits

      Served with dip.

    • Strawberry-Marscapone Bruschetta

    • Peach & Bleu Cheese Bites

    • Deviled Eggs

    • Stuffed Mushrooms

      Your choice of spinach & feta,  sausage, crabmeat, or bleu cheese.

    • Sausage Stuffed Banana Peppers

      with spaghetti sauce & mozzarella.

    • Baked Sausage & Cheese Dip

      Served with tortilla chips.

    • Brie Torte

      Brie wheel filled with dried cranberries & nuts served with assorted crackers.

    • Sweet Potato Tarts

      Mini tart shell filled mashed sweet potato & topped with caramelized walnuts.

    • Sausage Rolls

      Sausage & Dijon wrapped in puff pastry.

    • Firecracker Chicken Meatballs

    • Baked Brie Bites

    • Artichoke Dip

      Served with tortilla chips.

    • Meatballs

      Your choice of Swedish, Cranberry-Pinot Noir or Marinara.

    • Grilled Vegetable & Goat Cheese Baguette

    • Variety Pizzas

    • Jamaican Chicken Strips

    • Mini Artichoke Tarts

    • Banquet Luncheon Buffet

      Prices are per person. * Taco Bar and Salad Bar options require a minimum of 40 people.

    • Option 1 - Soup & Sandwich Buffet


      Two homemade soups, sliced deli meats, cheeses, breads, condiments, relishes, cottage cheese, fruit salad, pasta salad, dessert & beverage.

    • Option 2 - Salad Bar


      mixed greens, chopped romaine, torn fresh spinach ham, turkey, grilled chicken, baby shrimp, bacon crumbles shredded cheddar, mozzarella & asiago tomatoes, onions, green pepper, cece beans, carrots, cucumbers, hard boiled egg, broccoli, sliced almonds, tortilla strips. Rolls & Butter plus Dessert & Beverage.

      **Add 1 homemade soup $15.50

      **Requires a minimum of 40 people

    • Option 3 - Hot Lunch


      Baked Sliced Ham, “Scampi” Style Haddock Fillet, Sliced Roast Beef “au jus”, Baked Macaroni & Cheese, Butter & Parsley Red Potatoes, Vegetable, Served House Salad with Rolls & Butter, Dessert & Beverage.

    • Dinner Buffet Options

      Prices are per person. All options include served house salad, rolls & butter, dessert & coffee service

    • Option 1


      Key West Chicken

      Fish Tacos with Corn Salsa & Lime Crema

      Pulled Pork Macaroni & cheese

      Garlic Mashed Potatoes


      Includes served house salad, rolls & butter, dessert & coffee service

    • Option 2


      Marinated Beef Kabobs

      Chicken Enchilada

      Seafood Macaroni & Cheese

      Seasoned Rice


      Includes served house salad, rolls & butter, dessert & coffee service

    • Option 3


      Marinated Grilled Turkey with Mango Salsa

      Baked Sliced Ham

      Sliced Roast Beef "au jus"

      Kale Pasta

      Twice Baked Mashed Potatoes


      Includes served house salad, rolls & butter, dessert & coffee service

    • Option 4


      Carving Station with Roast Beef & Baked Ham

      Chicken Adobo

      Lemon-Basil Haddock Fillet

      Eggplant Parmesan

      Rosemary Red Potatoes


      Includes served house salad, rolls & butter, dessert & coffee service

    • Banquet Luncheon

      Prices do not include sales tax or gratuity. Each meal includes a choice of soup or house salad, dessert & coffee service.

    • Grilled Chicken Caesar


      Traditional Caesar salad topped with grilled chicken.

    • Moonwinks' Club Sandwich


      ham, turkey, American cheese, bacon, lettuce, tomato & mayo on a croissant

    • Harvest Salad


      Crisp greens, sliced apples, dried cranberries & bleu cheese crumbles with balsamic vinaigrette.

      Also available with Grilled Chicken added.

    • Chicken Salad Croissant


      Served with fresh fruit.

    • Open Hot Turkey or Roast Beef Sandwich


      with pan gravy & mashed potatoes.

    • Cheddar & Bacon Quiche


      served with fresh fruit & home fries.

    • Chicken Parmesan


      with your choice of potato & vegetable.

    • “Scampi” style Haddock Fillet


      Served with your choice of potato & vegetable.

    • Baked Sliced Ham


      Served with your choice of potato & vegetable.

    • Mediterranean Pasta


      Asparagus, diced tomatoes, kalamata olives, fresh spinach, fresh garlic & feta cheese tossed with olive oil over penne pasta.

    • Banquet Dinner

      Dinners include your choice of soup or house salad, fresh rolls & butter, choice of potato (except where a starch is already plated), vegetable, dessert & coffee service. Prices are subject to sales tax & 16% gratuity

    • Roast Prime Ribs of Beef “au jus”


      Our House Specialty! 12 oz. cut

    • Grilled New York Strip Steak


      12 oz.  hand cut

    • Sliced Tenderloin of Beef


      with béarnaise sauce

    • Shrimp “Scampi”


      served over rice

    • Salmon Fillet


      with dill cream sauce

    • Italian Seasoned Haddock Fillet


      Baked fillet topped with seasoned bread crumbs & a touch of garlic.

    • Mediterranean Pasta


      Asparagus, diced tomatoes, kalamata olives, fresh spinach, feta cheese & fresh garlic in olive oil over thin spaghetti.

    • Cheese Tortellini


      with sun-dried tomatoes in garlic cream sauce finished with fresh basil

    • Chicken Bruschetta


      Grilled chicken breast topped with roasted tomatoes, garlic, olive oil, fresh basil & parmesan cheese drizzled with balsamic glaze.

    • Spinach & Cream Cheese Stuffed Chicken


      with honey-mustard sauce

    • Chicken Parmesan

    • Boneless Pork Chop


      with warm cherry glaze

    • Baked Sliced Ham


      with pineapple & cherry glaze